Demi Chef de Partie

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Surrounded by the capital’s greenery and most coveted shopping streets, Four Seasons Hotel London at Park Lane seamlessly balances award-winning design with the city’s high notes. Take in views of Hyde Park from sun-drenched rooms and our rooftop spa, enjoy a leisurely meal on our one-of-a-kind al fresco terrace, then stroll to explore London’s famous sights.

Demi Chef de Partie

Pavyllon London at Four Seasons Hotel London at Park Lane

At Four Seasons, we believe exceptional food is built on strong fundamentals, consistency, and respect for technique. Pavyllon London offers a unique opportunity to work within a Michelin starred environment that is contemporary, dynamic, and rooted in French culinary heritage.

Four Seasons Hotel London at Park Lane is seeking a Demi Chef de Partie to join the team at Pavyllon London, Chef Yannick Alléno's award winning restaurant.

About Pavyllon London

Chef Yannick Alléno is one of France's most celebrated chefs, holding multiple Michelin stars across his global portfolio of restaurants. His cuisine reflects a modern interpretation of French gastronomy, combining classical technique with innovation and a strong connection to local produce.

Pavyllon London brings this philosophy to life in a relaxed yet refined setting, offering guests an immersive dining experience centred around creativity, precision, and exceptional ingredients.

The role

As a Demi Chef de Partie, you will play an integral role within the Pavyllon kitchen, supporting the Chef de Partie and senior culinary team in delivering consistently exceptional food and service.

You will be involved in all aspects of preparation and service within your section, maintaining the highest standards while continuing to develop your technical skills in a Michelin starred environment.

This is an excellent opportunity for a Demi Chef de Partie looking to take the next step in their career, or for a strong Commis Chef ready to progress within one of London's leading luxury hospitality kitchens.

What you will do

• Support the preparation and execution of dishes in line with Pavyllon and Four Seasons standards
• Assist the Chef de Partie in managing a smooth and organised section during service
• Maintain exceptional standards of cleanliness, organisation, and food safety
• Follow all food hygiene and health and safety procedures
• Contribute to mise en place, preparation, and consistency across the kitchen operation
• Support the training and development of junior team members
• Work collaboratively within a professional, quality driven kitchen environment
• Take pride in delivering food to the highest standards of presentation and execution

What we are looking for

• Experience as a Demi Chef de Partie, or a strong Commis Chef ready to progress
• Background in quality driven kitchens, ideally fine dining, luxury hospitality, or Michelin starred environments
• A genuine passion for food, ingredients, and culinary excellence
• Strong understanding of classical cooking techniques and kitchen operations
• Excellent organisation skills and attention to detail
• Positive, professional, and team focused approach
• Ability to perform in a fast paced service environment
• Right to Work in the UK

What to expect

• Full time position based on a 40 hour working week
• Five shifts per week across a rotating schedule
• Flexibility required across breakfast, lunch, dinner, weekends, and public holidays

What we offer

At Four Seasons Hotel London at Park Lane, we support passionate people who want to grow, lead, and build long term careers within a world class luxury brand.

• £40,500 total compensation inclusive of salary and Food and Beverage service charge
• Structured 40 hour working week
• Excellent training and clearly defined career development pathways
• Strong internal progression opportunities across London and the global Four Seasons portfolio
• Holiday entitlement increasing with service up to 33 days
• Company Sick Pay, increasing with service
• Life insurance while on duty
• Up to 20 complimentary nights at Four Seasons Hotels and Resorts worldwide, increasing with service, as well as heavily discounted rates at all properties
• 50% discount across UK Four Seasons food and beverage outlets from day one for up to four guests
• Complimentary meals while on duty in Zest, our staff cafeteria, with refreshments available throughout the day
• Access to Wellhub for fitness, mindfulness, therapy, nutrition, and sleep support
• Bupa Dental Cover or Bupa Cash Plan
• Enhanced maternity and paternity pay
• Uniform with complimentary professional dry cleaning from day one
• Season Ticket Loan and Cycle to Work scheme available
• Access to Stream for greater pay flexibility and discounts
• Employee recognition programmes including monthly awards and events
• Annual themed team events plus regular social, charitable, and sporting activities

Build your culinary career at Pavyllon London

This is a unique opportunity to develop your skills within a Michelin starred restaurant, work alongside exceptional culinary talent, and build your career with one of the world's most respected luxury hospitality brands.

We look forward to receiving your application.