Description

POSITION SUMMARY: The server assistant is responsible for assisting the hosts and servers and are an integral part of a restaurant’s staff. 

KEY RESPONSIBILITIES:

· Present menu, answer questions, and make suggestions to guests as necessary

· Take guest orders by writing them down or memorizing them

· Clear or reset table at the end of each guest visit

• Wrapping      utensils in napkins accordingly.
• Clearing      dirty plates, utensils, and glassware from tables as required.
• Preparing      tables for arriving guest by wiping up spills, clearing away crumbs,      replacing soiled linen, and setting up tableware, napkins, and condiments.
• Delivering      food to tables when Servers are busy.
• Arranging      tables and chairs to accommodate larger groups of patrons.
• Ensuring      that the server station is adequately stocked with necessary restaurant      supplies

QUALIFICATIONS/SKILLS:

· Excellent communication skills to connect effectively with customers and co-workers

· Possess the ethics and positive attitude that support our values and culture

· Ability to multi-task, prioritize, and organize

EDUCATION AND/OR EXPERIENCE:

• Must      be at least 21 years of age

· Minimum of 1 years’ experience 

ESSENTIAL PHYSICAL FUNCTIONS:

· Must have the ability/stamina to work a minimum of 20 hours a week.

· Ability to stand/walk for 8-10 hours per day.

· Must be able to lift and carry up to 50 lbs.

· Will frequently reach, feel, bend, stoop and carry

· Must be able to work in both warm and cool environments, indoors and outdoors.

· Must be able to tolerate higher levels of noise from music and guest traffic.

· Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish