Line Cook

Hudson's Restaurant and Catering is a family owned and operated restaurant. The owners are brothers, JJ and Kevin Altomare graduated from The Culinary Institute of America and have been creating memorable dishes and experiences together for the past 19 years in Northeast Ohio. We currently offer lunch and dinner 6 days per week, as well as brunch on Saturdays. We also have created pop up bars for Halloween, Christmas and St. Patrick's ! Nightmare Before Blitzen's, Blitzen's and O'Blitzen's. We love creating and sharing special menus, drinks and experiences with our guests!

Now Hiring: Line Cooks at Hudson’s Restaurant & Catering and the Blitzen’s Pop-Ups!

Location: 80 N. Main St., Hudson, OH 44236

Join Our Culinary Team for a Holiday Experience Like No Other!

Do you thrive in a fast-paced kitchen environment and have a passion for crafting delicious, high-quality food? Do you love the excitement of Halloween and Christmas? Hudson’s Restaurant & Catering is looking for skilled, motivated Line Cooks to join our team for our festive Nightmare Before Blitzen’s and Blitzen’s Christmas Pop-Up events!

If you take pride in your craft, work well under pressure, and want to be part of a fun, creative culinary team—this is your chance to shine!

About Us

Hudson’s Restaurant & Catering is a family-owned and operated establishment in the heart of Hudson, Ohio. For more than 19 years, owners JJ and Kevin Altomare, graduates of The Culinary Institute of America, have shared their passion for exceptional food and hospitality with the community. We serve lunch and dinner six days a week, plus Saturday brunch, and we’re known for our innovative menus and themed pop-up events that bring joy and excitement to every season.

What You’ll Do

• Set up and stock stations with all necessary ingredients and supplies
• Prepare ingredients for service (chopping, butchering, sauces, etc.)
• Cook and plate menu items with consistency and precision
• Collaborate with chefs and kitchen managers to execute service smoothly
• Clean and maintain your station during and after shifts
• Rotate and restock inventory as needed
• Ensure all food leaves the kitchen promptly, beautifully presented, and up to our standards
• Follow all sanitation, safety, and health guidelines
• Maintain a positive, professional attitude with teammates and guests

What We’re Looking For

• 2+ years of kitchen experience preferred (line cook, prep cook, or similar)
• Strong teamwork, attention to detail, and time management
• Excellent understanding of cooking techniques, ingredients, and equipment
• Weekend availability and reliable transportation
• Culinary school training is a plus but not required

Perks & Benefits

• Competitive pay starting at $16/hour + (based on experience)
• Flexible schedule
• Employee discounts on food and drinks
• Referral bonus program
• A supportive team that values creativity and growth

Be Part of the Magic!

If you’re a passionate and dependable Line Cook who loves great food and festive energy, we’d love to meet you. Apply today and help us make this holiday season unforgettable at Hudson’s Restaurant & Catering!