Pizza Cook

Description

Dough, sauce, heat, timing. If you love getting it right, we want you.

Pizza night with our brand new pizza oven is popular with members. We’re looking for a Pizza Cook who takes pride in a perfect crust, works fast without getting sloppy, and keeps the oven running all evening.

What you’ll do

• Prep dough, sauces, and toppings so the station is ready for service
• Stretch, top, and bake pizzas to recipe and presentation standards
• Manage the oven and timing so orders go out hot and consistent
• Position will also work in the Main Kitchen as a Line/Prep Cook when pizza service is slow/unavailable
• Follow food safety and sanitation standards and keep your station spotless
• Clean, restock, and close down the station at the end of the night

Requirements

You’ll fit right in if you

• Have Food Handler certification
• Have pizza, line, or quick-service kitchen experience (we’ll train the right person)
• Work quickly and consistently, even when the tickets pile up
• Are a reliable teammate who shows up ready to work
• Can work evenings and weekends; part-time and full-time schedules available

Bonus points for

• Experience with wood-fired ovens or hand-stretched dough