- Salary
- $55k – $60k/yr
- Location
- Muldrow, Oklahoma
- Type
- Full-time
- Department
- IT
- Education
- Bachelor
- Source
- BetterTeam
Description
- Supervise a team of hourly employees.
- Responsible for safety, performance, yields, staffing, time and attendance, training, and corrective actions for assigned shift.
- Follow and enforce the company's policies & procedures, food safety guidelines and GMP procedures.
- Work with other departments on assigned shift to ensure all customer specifications and USDA requirements are met.
- Complete daily reporting for shifts, including employee time edits.
- Maximise yields and throughputs while maintaining quality standards.
- Participate in interviews for open positions.
- Ensures that safety and job-specific training are conducted on assigned shifts.
- Ensures that assigned shift is prepared for customer and BRC audits.
- Other duties as assigned.
- This is a safety-sensitive position.
- Bachelor's degree from four-year college or university preferred.
- Relevant supervisory or lead experience in portioning, deboning, or evisceration poultry processing operations is preferred.
- Demonstrated critical thinking skills.
- Effective written and verbal communication skills.
- Ability to organize and prioritize work.
- Ability to build relationships and influence to get results.
- Bilingual in English/Spanish a plus.
Directly supervises up to 50 employees. Carries out supervisory responsibilities in accordance with the organisation's policies and applicable laws. Responsibilities include training employees, planning, assigning, and directing work, appraising performance, rewarding and disciplining employees, and addressing complaints and resolving problems.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential.
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of organization.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
To perform this job successfully, an individual should have knowledge of payroll systems, spreadsheet software and word processing software.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.