Shift Lead

Do you have a passion for BBQ? Would you like to learn more about West Tennessee-Style Whole Hog BBQ?

Join Our Martin's Bar-B-Que Joint Family as a Shift Lead!

We're hiring a Shift Lead for our growing team, someone with open availability, who's ready to learn, grow, and have fun while keeping things running smoothly. In return, we offer a great work environment along with benefits & perks to sweeten the deal!

Experience or no experience, we've got a spot for you and a place where you can grow your career!

Whether you're seasoned or just starting, we believe in providing opportunities for everyone.

BENEFITS:

• Paid Vacation Time!
• Flexible Schedule!
• Career Advancement! 
• Insurance Benefits! Medical insurance available at just $50 a month. 
• Unlimited Employee Referral Program! ($100 per referral)
• Meal Perks! (50% off shift meals)
• Money Management Classes! Complimentary professional financial advice to help you plan and save.

If you're passionate about food, enjoy working with people, and want to be part of a BBQ family that values quality and teamwork, we’d love to meet you!

Apply TODAY by clicking the link below!

martinsbbqjoint.com

West Tennessee’s legendary whole-hog BBQ tradition is the cornerstone of Martin’s Bar-B-Que Joint. The restaurants have been featured on the Food Network, Travel Channel, Cooking Channel, and The Today Show and in publications such as Bon Appetit, Esquire, Conde Nast Traveler, and Men’s Journal.
Pat Martin learned the art and craft of West Tennessee-style smoke and meat 25 years ago in the tiny town of Henderson, TN before making Nashville his home. It became a consuming passion that eventually led to a business when he opened the first Martin's Bar-B-Que Joint in October of 2006 in Nolensville, Tennessee - just south of Nashville. Today, there are ten Martin’s locations in the Nashville area, Louisville Kentucky, Birmingham Alabama, and our newest location in Charleston South Carolina.