Catering Supervisor

We are currently recruiting on behalf of our client for an experienced Catering Supervisor to join a busy catering operation in Galway on a temporary basis. This is an excellent opportunity for a motivated hospitality professional with strong leadership skills and a passion for delivering high standards of food service.

Key Responsibilities:

• Supervise the day-to-day operation of the catering team.
• Ensure high standards of food service and customer care are maintained.
• Coordinate staff schedules and allocate duties effectively.
• Monitor food hygiene, health & safety, and company procedures.
• Support training and development of catering staff.
• Assist with stock control, ordering, and inventory management.
• Handle customer queries and resolve issues professionally.
• Work closely with management to ensure smooth service delivery.

Requirements:

• Previous experience in a Catering Supervisor, Team Leader, or similar hospitality role.
• Strong leadership and communication skills.
• Knowledge of food safety and HACCP procedures.
• Ability to work in a fast-paced environment and manage a team effectively.
• Flexible approach and strong organisational skills.
• Availability to work temporary assignments, including occasional evenings or weekends if required.

What’s on Offer:

• Competitive hourly rate.
• Weekly pay.
• Temporary position with immediate start.
• Opportunity to gain experience with a well-established employer.
• Support from a dedicated recruitment team throughout the assignment.