Hiring.Camp

Floating Food Service Director

Tkcholdings

·

Oct 7, 2024

Location
Norfolk, MA, US
Workplace
Hybrid, Onsite
Type
Full-time
Department
Retail
Seniority
Director
Experience
18+ years
Education
High School
Closing date
Today
Source
iCIMS

Description

Wage Rate

$70,000/yr

Work Location

Hybrid

Overview

Are you looking for a career with premium benefits and the potential for growth? ​

 

At Trinity Services Group, a TKC Holdings Company, we’ve created something special, a better place to work and grow.  Many employees start just expecting a paycheck but end up with a rewarding career.  We provide exceptional training and a clear career path. ​

 

We are proud to be a military and veteran friendly employer.

 

Benefits

We care about our employees and offer benefits that support your health, finances, and career growth.

 

✅ Medical, Dental & Vision Insurance

✅ DailyPay® - Work Today, Get Paid Today

✅ 401(k) Retirement Plan with Company Match

✅ Paid Time Off (PTO)

✅ Tuition Reimbursement

✅ Paid Training

✅ Career Advancement Opportunities

✅ Life Insurance & AD&D Coverage

✅ Voluntary Benefits including Short-Term Disability, Long-Term Disability, Critical Illness, Accident Coverage, and more.

 

About This Position

The Food Service Supervisor oversees inmate labor and team members assisting with the food service operation in a correctional facility. You will also prepare and serve a variety of food items following assigned work instructions and menus and use a variety of food preparation utensils and machines in preparing food.

 

You will report to a Food Service Director. You will work onsite inside of a jail/correctional facility.

 

Our ideal Food Service Supervisor excels at the following:

  • Passionate about food and service
  • Have a understanding of food handling regulations
  • Desire to always learn more
  • Work as a team member
  • Adapt to changes quickly
  • Flexible

Essential Functions/Main Responsibilities

  • Manage inmate labor and team members in the kitchen during food prep and food service shifts in the kitchen.
  • Serve food during planned meal schedules and according to department procedures.
  • Use kitchen utensils/equipment to cook food according to recipes. Use proper utensils to serve menued portions to meet clients' nutritional needs.
  • Train other food service workers.
  • Promote a healthy and safe work environment for other employees/inmates.
  • Physical demands include items such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.
  • Be able to stand and be on your feet for much of the scheduled shift.
  • Other responsibilities as determined by our needs.

What You'll Need

  • Required: We require a high school diploma or GED, and that you are at least 18 years of age.
  • A valid driver's license is required.
  • Preferred:We prefer prior institutional food service or restaurant experience.

EEO Statement

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.

We maintain a drug-free workplace.

 

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108

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