Hiring.Camp

Culinary Associate II/Cafeteria - Culinary/Nutrition

Ketteringhealth

·

Yesterday

Location
Beavercreek, OH, US
Type
Full-time
Department
Retail
Seniority
Entry
Education
High School
Closing date
Today
Source
iCIMS

Description

Job Details

Soin Medical Center | Beavercreek | PRN/Resource | Varied Shifts 

Responsibilities & Requirements

The Culinary Associate II supports patient care and operational reliability by preparing, assembling, and serving food in accordance with safety and quality standards. This role ensures a clean, sanitary, and welcoming environment while interacting with patients, staff, and visitors to promote a positive dining experience. Performs other duties as assigned. All job responsibilities are to be carried out in alignment with Kettering Health's mission, vision, values, and B Safe program.

Required Education:

  • High school diploma or GED, or equivalent combination of education and experience.

Required Work Experience:

  • Six months of experience in food service, hospitality, or customer service, or equivalent combination of experience and training.

Skills:

  • Basic food preparation and service techniques
  • knowledge of food safety and sanitation standards (e.g., HACCP)
  • ability to operate kitchen equipment safely
  • effective verbal communication and customer service skills
  • ability to follow instructions and standardized recipes
  • basic math and cash handling skills
  • attention to detail
  • ability to work collaboratively in a team environment
  • ability to maintain accurate records and documentation.

Competencies:

  • Employee uses PPE per Culinary and Nutrition Care policy
  • Employee provides excellent customer service to both internal and external customers, per KHN standards
  • Employee washes hands per KHN policy

Preferred Qualifications

Preferred Education:

  • High school diploma or GED preferred.

Preferred Work Experience:

  • One year of experience in healthcare or institutional food service preferred.

Preferred Licenses, Certifications, and Registrations:

  • ServSafe® Food Protection Manager Certification preferred.
  • Ability to obtain ServSafe® Food Handler or equivalent food safety certification within 6 months of hire, if not already held.

Skills

Patient CareCustomer ServiceCash HandlingFood SafetyServSafe

Similar Jobs

4

Culinary Associate II/Cafeteria - Culinary/Nutrition

Ketteringhealth·Hamilton, Ohio

1w ago

Culinary Associate II/Cafeteria - Culinary/Nutrition

Ketteringhealth·Dayton, Ohio

1w ago

Culinary Associate II/Cafeteria - Culinary/Nutrition

Ketteringhealth·Dayton, Ohio

1w ago

Culinary Associate II/Cafeteria - Culinary/Nutrition

Ketteringhealth·Kettering, Ohio

4w ago