Hiring.Camp

Steward

Four Seasons

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Yesterday

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Location
Four Seasons Anguilla
Type
Part-time
Closing date
Today
Source
Workday

Description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Your seaside gathering place in the Caribbean's culinary capital. When you arrive in Anguilla, the stresses of everyday life are left far behind. Set along the island’s northwest shore, our Forbes Travel Guide Five-Star Resort is the perfect place to make memories with friends and family. Settle into one of our spacious accommodations – 80 percent with ocean views – and fill your days with water sports, relaxing pool time and exotic dining experiences.



About the role: 

 

The Steward supports our Food and Beverage outlets in providing award-winning service through attention to detail, ensuring the highest level of cleanliness. This role is part of the Food and beverage Department, reporting to the Stewarding Manager. 

 

What you will do:  

  • Clean and sanitize china, glass, and silver using a dish machine  
  • Maintain the sanitation of all major kitchen equipment, culinary and food and beverage facilities  
  • Clean and sanitize all pots, pans, and kitchen utensils    
  • Utilize and handle cleaning supplies and chemicals in a safe manner  
  • The ability to clean, dust, sweep, mop, polish, scrub, wash, strip, and buff the F&B areas of the resort

  
What we offer: 


•    Competitive Salary, wages, and a comprehensive benefits package
•    Excellent Training and Development opportunities
•    Employee Discount for stays at any Four Seasons worldwide
•    Complimentary Dry Cleaning for Employee Uniforms
•    Complimentary Employee Meals

Schedule & Hours:

•    Successful candidates will be hired as a casual, part time employee. Successful candidates are expected to work early mornings, days, evenings, holidays, and/or weekends.