- Salary
- $17+
- Location
- Red Lodge, Montana
- Workplace
- Onsite
- Type
- Part-time
- Department
- Back of House
- Seniority
- Mid
- Education
- High School
- Industry
- Hospitality
- Category
- Food Service
- Role type
- Individual Contributor
- Environment
- Industrial
- Source
- BambooHR
Overview
Prep Cooks are essential to Bogart's kitchen operations, handling daily prep lists, ingredient preparation, and maintaining clean workstations. The role involves washing and chopping vegetables, portioning meats, and ensuring all stations are stocked for service. Workers must follow FIFO storage methods, comply with health regulations, and maintain equipment. The position requires teamwork, reliability, and the ability to work efficiently during busy periods.
Benefits
Food discounts at multiple restaurantsDiscounted AFLAC insuranceHealth Insurance benefits for full-timeGym membership discountsDiscounted Ski Passes to Red Lodge Mountain
Licenses & Certifications
ServSafe Certificate
Languages
English
About Bogart's Restaurant
Bogart's offers the tastiest Mexican fare in Red Lodge, with a menu including pizza, burgers, tacos, burritos, salads, and soups.