- Location
- Property - MGM Grand Detroit, United States of America
- Type
- Part-time
- Education
- High School
- Source
- Workday
Description
The SHOW comes alive at MGM Resorts International
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
THE JOB:
Join our premier culinary team as a Wok Cook and master the heat behind the scenes! In this role, you will prepare signature wok dishes with speed, precision, and artistry, ensuring every plate adheres to exact recipe standards and flawless presentation. You’ll manage high-volume production, track food safety and temperature logs, maintain a clean and fully stocked station, and collaborate closely with our Chef on prep and inventory planning. If you are a dependable culinarian with hands-on wok experience who thrives in a fast-paced kitchen environment, apply today to take your craft to the next level!
THE STARTING RATE: $19.34 an hour
THE DAY-TO-DAY:
- Follow recipe and/or product directions for preparing and wok-cooking all specified menu items, work with a sense of urgency to meet time goals while adhering to recipe standards, and display an attention to detail and food presentation
- Taste the product, follow the menu, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment
- Follow food safety regulations and standards to include temperature/time tracking for food and equipment
- Clean and sanitize work station and equipment
- Identify and inform the Chef regarding any problems on station
- Maintain proper stocking of assigned station
- Assist Chef in menu preparation, service and breakdown of function
- Capable of working in public on live stations and maintain superior appearance standards
THE IDEAL CANDIDATE:
- High school diploma, GED, or equivalent
- Three years of high volume wok cooking experience preferred
- Ability to work a varied shift to including weekends, holidays, and evenings
THE PERKS & BENEFITS:
- Various programs and networking opportunities to help you get promoted
- Access to a variety of company Hotel, Food and Beverage, Retail, and Entertainment Discounts
- Free access to our employee fitness center
- Free meals in our employee dining room
- Free parking
- Wellness incentive programs to help you stay healthy physically and mentally
- Volunteer opportunities to give back to the community
VIEW JOB DESCRIPTION:
https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=16570
Are you ready to JOIN THE SHOW? Apply today!