Hiring.Camp

Director of Culinary Services

Acts Retirement-Life Communities

·

4 days ago

Salary
$86k – $105k
Location
Hockessin, DE, US
Type
Full-time
Department
Retail
Seniority
Director
Closing date
Today
Source
iCIMS

Description

Overview

Join our team and grow with us both professionally and personally!

 

Next day pay: Work today, get paid tomorrow with our PayActiv benefit!

 

We strongly believe in providing our team members with great benefits, such as tuition reimbursement, commuter benefits, scholarship awards, professional development programs, university partnerships, referral and discount programs, appreciation events, wellness initiatives, and much more!

 

Acts is currently seeking qualified candidates for our Director of Culinary Services position.

In this role, you will be responsible for overseeing the day-to-day operations of the culinary program and ensuring compliance with all Federal, State, and local regulations. The director is empowered to create an unbridled culture and environment that encourages teamwork, pride, and a winning attitude. Responsible for driving recruitment and retention within the department, as well as budgeting and accounting functions.

Requirements

The ideal candidate will meet the following requirements:

  • Degree in Culinary Arts, Hospitality, Business, or Nutrition
  • ServeSafe Certification (preferred)
  • Minimum of five years’ leadership experience in a full-service restaurant, catering, healthcare, country club/hotel, or cruise line environment

 

Team members are eligible for a generous benefit package including health benefits (medical, prescription, dental and vision), flexible spending accounts, life insurance, disability programs, 401(k) plan (with 4% company match after one year of employment), paid time off and holidays, and much more! Eligibility may vary based on status.

 

For more information or to apply, visit us at www.acts-jobs.org and join our Talent Network to receive e-mail alerts with new job opportunities that match your interests!

 

Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing. The Acts family proudly consists of 28 communities in 9 states, and over 8,500 team members. Acts provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Our team members are inspired by a culture of Loving-Kindness, and we are fully committed to appreciating the array of backgrounds and talents demonstrated by our team members.

 

Acts is an equal opportunity employer that is committed to diversity and inclusion in the workplace. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, gender, gender identity or expression, sexual orientation, marital status, national origin, non-disqualifying disability, veteran status, or any other characteristic protected by law. Acts is committed to providing reasonable accommodations for candidates with disabilities in our hiring process.

Pay Range

$85,933.00 - $104,771.00 / year. Starting rate will vary based on skills and experience.

Skills

Compliance

Similar Jobs

24

Director of Culinary

Hillcrest Health Services · Hillcrest Millard, 13225 Westwood Lane, Omaha, Nebraska, United States of America

1 month ago

Director of Culinary

Companium Hospitality · Male

4 months ago

Director of Culinary

Villa Group · Villa Haven, South Ari Atoll, Maldives

9 months ago

Director of Culinary Services/Executive Chef

Elderwood · Fairport, NY, US

5 days ago

Mercy Retirement and Care Center - Executive Chef / Director of Culinary

Transformingage · CA-Mercy Retirement & Care Center, United States of America

1 week ago

Director of Culinary Services

Silverado · Bellingham, Washington +1

1 week ago

Director of Banquets and Culinary Experience

PM Hotel Group · Wilmington, DE

2 weeks ago

Director of Culinary Services

Silverado · Thousand Oaks, California +1

2 weeks ago

Director of Culinary Experience

Eskaton · Roseville, CA

2 weeks ago

Director of Food & Beverage/ Executive Chef

Asmglobal · Ithaca Downtown Community Conference Center, United States of America

3 weeks ago

Regional Director of Culinary Experience

Capital Senior Living · Dallas, TX

3 weeks ago

Multi-Property Director of Culinary - Phu Quoc Marriott Resort & Spa and W Hotel Phu Quoc

Marriott Hotels & Resorts · Phu Quoc, Viet Nam, VN

4 weeks ago

Director of Culinary Services

Silverado · Alexandria, Virginia +1

1 month ago

Assistant Director of Culinary Operations

Brown · Sharpe Refectory, United States of America · Remote, Hybrid, Onsite

1 month ago

Director of Food & Beverage (In Charge of Culinary)

Marriott Hotels & Resorts · Türkiye, TR

1 month ago

Tradition - Director of Culinary Services

Transformingage · MN-Tradition, United States of America

1 month ago

Director of Culinary - Sofitel Jabal Omar Makkah

ACCOR · Makkah, Makkah Province, Saudi Arabia

1 month ago

Director of Culinary - Fairmont Agra

ACCOR · Agra, UP, India

2 months ago

Director of Culinary Development (Onsite)

OSI Group · Aurora, IL · onsite

2 months ago

Director of Healthcare Culinary and Houskeeping

Hhs · Iredell Memorial Hospital, United States of America

2 months ago

Executive Director of Culinary Services

Hhs · St Francis Health, United States of America

3 months ago

Director of Culinary Operations

NetCost Market · Brooklyn, NY

5 months ago

Director of Food & Culinary Development

Waxy's · Brookline, MA, United States

1+ year ago

Director of Marketing - Cooked Perfect Brands

Home Market Foods · Norwood, MA +1 · Hybrid

3 months ago