- Location
- (USA) VA HAYMARKET 03077 WM SUPERCENTER, United States of America
- Type
- Full-time
- Department
- IT
- Education
- Certification
- Source
- Workday
Description
Position Summary...
What you'll do...
Skills Needed
- Technical Expertise: Proficiency in diagnosing and repairing commercial food equipment.
- Preventative Maintenance: Ability to develop and adhere to maintenance schedules.
- Training: Capability to train Store Associates on equipment care and cleaning.
- Documentation: Competence in managing work orders and maintenance logs.
- Customer Service: Clear, transparent, and respectful communication.
- Adaptability: Ability to handle changing and competing demands.
- Teamwork: Strong collaborative skills and belief in Servant Leadership.
Equipment Serviced
- Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers.
- Grease and Oil Systems: Oil/water separators, used cooking oil tanks.
Trades Utilized
- Plumbing
- Electrical
- Carpentry
- Material Handling Equipment Maintenance
What Success Looks Like
- Efficiency: Reduced maintenance and repair expenses through effective preventative maintenance and timely repairs.
- Safety: Ensured safety and proper functionality of all serviced equipment.
- Training: Store Associates are well-trained in equipment care and cleaning, reducing misuse and damage.
- Documentation: Accurate and timely completion of work orders and maintenance logs.
- Customer Satisfaction: High levels of customer service and operational efficiency in Walmart stores.
- Food Safety: Understanding and limiting the risk of cross contamination in food production areas.
This role is essential for maintaining the operational integrity and efficiency of food equipment in Walmart stores, contributing to overall store performance and customer satisfaction.
ㅤ
ㅤ
ㅤ
ㅤ
Minimum Qualifications...
Outlined below are the required minimum qualifications for this position. If none are listed, there are no minimum qualifications.
Option 1: Vocational or technical certification and 2 years’ experience in plumbing, electrical, material handling equipment, or related area.Option 2: 4 years’ experience in plumbing, electrical, material handling equipment, or related area.
License in a related trade in the city and/or state where the job is located.
Valid state-issued driver’s license and ability to pass a motor vehicle report.
Commercial driving record with no convictions for DUI, DWI, OUI within the last five (5) years.
Commercial driving record with no more than two (2) moving violations in the last three (3) years.
No preventable accidents while operating a commercial motor vehicle in the last three (3) years.
No serious traffic violations, as defined by the Federal Motor Carrier Safety Regulations, while operating a commercial motor vehicle in the last three (3) years.
Preferred Qualifications...
Outlined below are the optional preferred qualifications for this position. If none are listed, there are no preferred qualifications.
Experience in mechanical maintenance or construction-related field for commercial HVAC/R and building controls, Experience using word processing, spreadsheet, email, and presentation software (for example, Word, Excel, Outlook, PowerPoint)., Prior work experience reading blueprints, schematics, and wiring diagrams., Prior work experience using hand tools, power tools, and testing equipment.