- Salary
- $130 – $150
- Location
- Mumbai, Mahārāshtra, India
- Workplace
- Onsite
- Type
- Full-time
- Department
- Hospitality
- Seniority
- Senior
- Source
- Recruitee
Description
Location: Kuwait
Position: Commis II – Chapati Maker
Industry: Hospitality / Food & Beverage
Job Responsibilities:
Prepare and cook chapatis, rotis, parathas, and other Indian flatbreads as per restaurant standards.
Prepare dough by measuring, mixing, kneading, and maintaining the required consistency.
Operate tawa and other cooking equipment safely and efficiently.
Ensure consistent quality, taste, texture, size, and presentation of chapatis.
Maintain proper food hygiene, cleanliness, and kitchen sanitation standards.
Ensure timely preparation of food during service hours.
Coordinate with the kitchen team to meet daily food production requirements.
Monitor raw materials and report shortages to the kitchen supervisor.
Follow food safety procedures and maintain proper storage of ingredients.