- Location
- Brandon, FL, US
- Type
- Full-time, Part-time
- Experience
- 18+ years
- Source
- Workstream
Description
Kobe Ichiban Japanese Steakhouse - Florida
Are you passionate about creating a delightful dining experience for guests? Do you thrive in a fast-paced and vibrant restaurant environment?
Kobe Ichiban Japanese Steakhouse in Florida is looking for a dynamic Busser to join our family-run business. As a Busser, you will play a crucial role in ensuring that each guest enjoys delicious food, exceptional service, and a clean, organized dining space.
Benefits:
- Flexible schedule
- Health, dental, and vision insurance
- 401k with matching
- Referral program
- Employee discount
- Paid training
Skills You Will Learn:
- Effective communication and customer service
- Teamwork and collaboration
- Multi-tasking in high-volume periods
Job Responsibilities:
- Complete daily and weekly side work requirements
- Greet guests, inform them of specials, and make menu suggestions
- Coordinate with the team to ensure guest satisfaction
- Serve items promptly and efficiently
- Assist in maintaining well-kept tables and service areas
Skills and Requirements:
- Availability on weekends and holidays preferred
- Outgoing personality and ambassador of company values
- Ability to work effectively in a team
- Previous restaurant experience is a plus
- Must be at least 18 years old
Location: Florida 2210 W Brandon Blvd, Brandon, FL 33511, USA
Kobe Ichiban Japanese Steakhouse has been a cornerstone of the Orlando and Tampa dining communities since 1984. As a local staple with 13 locations across Central and West Coast Florida, we are renowned for our teppanyaki dining experience, where skilled chefs create unforgettable moments by preparing meals right at the table. We also offer traditional dining options, including a full-service bar, sushi, and hibachi dishes crafted in our kitchen. At Kobe, we pride ourselves on creating an upbeat and lively atmosphere that makes every visit a celebration. Join our team and be a part of a dynamic and established brand that has been delighting guests and shaping memorable dining experiences for four decades.