Chef De Partie

Chef de Partie

Hauxton, Cambridge, CB22
£30, 257.70 per annum
Permanent, 37 hours per week
Wednesday to Saturday: 7.5 hours per day, Sunday: 7 hours

 

We're looking for a passionate Chef de Partie to join our clients team. Working alongside the Head Chef, you'll play an important role in delivering high-quality, nutritious meals and creating an enjoyable dining experience for residents, visitors, and guests.

 

What you'll be doing:

• Preparing, cooking, and presenting fresh, high-quality meals to a consistently high standard.
• Supporting menu planning, including seasonal dishes and catering for a range of dietary requirements.
• Assisting with stock control, ordering, and reducing food waste.
• Maintaining a clean, safe, and organised kitchen environment.
• Ensuring food hygiene, health and safety, and HACCP standards are consistently met.
• Supporting the smooth day-to-day running of the kitchen and providing cover for the Head Chef when required.
• Delivering excellent customer service and responding positively to feedback.

 

What we're looking for:

• Previous experience working in a professional kitchen.
• A genuine passion for food and delivering excellent customer service.
• Good knowledge of food hygiene and health & safety requirements.
• Strong communication and teamwork skills.
• The ability to work independently and use your initiative.
• Food Hygiene Certificate (essential).

 

Why join us?

This is a fantastic opportunity to be part of a friendly and supportive team where your skills and creativity can make a real difference every day. If you're passionate about great food, enjoy working with people, and take pride in delivering an excellent dining experience, we'd love to hear from you.