- Salary
- $85k+
- Location
- Sun Valley, Idaho, United States
- Workplace
- Onsite
- Type
- Full-time
- Department
- Hospitality
- Seniority
- Director
- Experience
- 5+ years
- Source
- Recruitee
Description
Our client, a new Asian Fusion restaurant opening in September, known for its modern Vietnamese cuisine, refined technique, and elevated guest experience is seeking a highly skilled and creative Chef de Cuisine to help drive culinary innovation while maintaining excellence during high-volume service.
The Executive Chef will combine strong operational leadership with culinary creativity, maintaining the restaurant’s signature Vietnamese-inspired seafood menu while supporting innovation, seasonal specials, and continuous improvement in kitchen performance.