- Location
- Bad Homburg (D22), Germany
- Type
- Full-time
- Department
- Legal
- Experience
- 8+ years
- Source
- Workday
Description
Your responsibilities:
- Act as a Central point of contact for the Regulatory Affairs colleagues in the European markets regarding product notifications and guidance in responding to regulatory enquiries/ authority complaints
- Project team member for food law evaluation and regulatory guidance in projects (new product developments, line extensions, changes/optimisations of existing products)
- Development and implementation of regulatory strategies to support product development and launch
- Professional guidance of the Regulatory Affairs Enteral Nutrition team on EU food law matters and communication materials
- Review and approval of product labels and communication materials in accordance with EU food law
- Support in association activities
Your profile:
- You have a completed university degree in the field of food law or food science
- You bring at least 8 years of professional experience in the regulatory environment of the food industry
- You have gained profound knowledge of food law (national, EU, Codex), particularly regarding the composition, labelling, presentation and advertising of foods for specific groups
- You have excellent IT user skills (Office 365) and are confident in handling of databases/ document management systems
- You have experience in national or regional association working groups
- You are fluent in English and German, both written and spoken.