Sandwich/Pizza Maker

Description

If you thrive in a fast-paced, friendly environment and find joy in turning fresh organic ingredients into something unforgettable, we would love to have you join our kitchen team!

Schedule: Sun - Wed  5:00am - 1:30pm
Starting Pay: $32,032/yr

We are looking for someone who:

• Has experience in a commercial kitchen
• Has a great work ethic and is very productive
• Has a current Oregon food handlers card
• Is a team player and willing to learn
• A self starter and self manager, always looking for where they can help
• Can stand for long periods of time
• Can lift and carry items up to 30 pounds frequently and 50 pounds occasionally

Duties

• Produce high quality sandwiches and wraps with great products and keep shelves full.
• Produce gluten free pizzas with excellent toppings, sauces and cheeses. 
• Use appropriate techniques to achieve high quality products 
• Able to follow recipes and produce consistent, visually enticing items.
• Plan your day so needed items and tasks are completed efficiently, timely, while still being flexible to change if needed
• Know and follow proper food handling and sanitation procedures.
• Safe knife skills

Benefits

• Profit-sharing
• Medical, dental, vision, and alternative care
• Paid Time off
• Flexible Spending Account (FSA)
• Health Reimbursement Arrangement (HRA)
• 401k retirement plan
• Team Member discount
• Employee referral bonus
• Paid Community Service Time
• Alternative Transportation Benefit
• Employee Assistance Program