- Salary
- $12 – $30/hr
- Location
- Chicago, Illinois, US
- Type
- Part-time
- Source
- BetterTeam
Description
Responsibilities:
- Clear and reset tables efficiently and promptly after guests have finished their meals, ensuring a clean and tidy dining environment for incoming guests by transporting dishes to bus tub, tray or dish room.
- Restock products and supplies as needed in service stations, on the dining floor and behind the bars maintaining cleanliness and organization.
- Assist servers and other team members as needed, such as running food, refilling beverages, and delivering additional items to tables.
- Monitor dining areas for cleanliness and address spills, debris, and other maintenance issues promptly.
- Empty and clean trash receptacles regularly to maintain cleanliness and sanitation standards.
- Provide assistance to guests as needed, such as directing them to restrooms or answering questions about the menu.
- Collaborate with servers, hosts/hostesses, and kitchen staff to ensure smooth operations and exceptional guest experiences.
- Adhere to all company policies, procedures, and safety guidelines to uphold food quality, consistency, and customer satisfaction.
- Previous experience as a busser or in a similar role is preferred but not required.
- Strong work ethic and attention to detail with a focus on cleanliness and organization.
- Ability to work efficiently in a fast-paced environment and prioritize tasks effectively.
- Physical stamina and the ability to stand, bend, lift, and move heavy objects (up to 50 pounds) repeatedly throughout the shift.
- Flexibility to work evenings, weekends, and holidays as needed.
- Positive attitude, reliability, and a commitment to providing exceptional service to our guests.
Compensation: $12.62 per hour + tips - with the opportunity to earn a competitive income through generous server tip-outs.