breakfast chef

OverviewJoin our vibrant team at Chop Grill & Bar, where we pride ourselves on delivering an exceptional dining experience. We are seeking a talented culinary professional to take charge of our breakfast offerings, ensuring that each dish reflects our commitment to quality and flavour.Key ResponsibilitiesPrepare and cook breakfast dishes to the highest standards, ensuring consistency and presentation.Manage inventory and order supplies, maintaining freshness and quality of ingredients.Collaborate with the kitchen team to create new breakfast recipes and menu items.Ensure compliance with food safety regulations and maintain a clean and organised kitchen.Assist in training and mentoring junior kitchen staff to enhance their culinary skills.RequirementsProven experience in a similar role within a high-volume kitchen environment.Strong knowledge of breakfast cooking techniques and ingredients.Ability to work efficiently in a fast-paced environment while maintaining attention to detail.Excellent communication skills and a passion for food.Ability to work flexible hours, including weekends and holidays.Nice to haveCulinary qualifications or relevant certifications.