- Salary
- $22 – $25/hr
- Location
- Herndon, Virginia
- Workplace
- Onsite
- Type
- Full-time
- Department
- Embassy Suites by Hilton Dulles Airport
- Education
- High School
- Source
- Lever
Description
We are looking for an experienced PM Food & Beverage Supervisor to support our Embassy Suites By Hilton Dulles Airport F&B team. This is an exciting opportunity for a hands-on leader who is passionate about hospitality and thrives in a fast-paced environment and takes pride in creating exceptional guest experiences from start to finish!
This position is responsible for taking a lead role in to supervise our F&B operations and deliver exceptional guest experiences. You will be responsible for overseeing all dining outlets, events, and service standards, while managing the F&B team to achieve operational, financial, and guest satisfaction goals. Preparing and cooking food items in accordance with B. F. Saul Company Hospitality Group and brand high-quality standards. Provides work direction to other F&B and culinary team members and enforces compliance with health regulations. Helps ensure achievement of overall financial results, guest satisfaction and positive associate relations.
B. F. Saul Company Hospitality Group invites you to take your career to the next level! As a leading Owner and Management Company in the Hospitality Industry, our commitment to our team is in our “One Team!” values. Our integrated approach in obtaining top talent ensures key players who are committed to their professional and personal development represent our hotels, have a sound understanding of the industry, and possess significant attributes to enhance our culture. Joining our team says you are committed to guest satisfaction and promise to uphold the highest level of integrity.