Bartender — Private-Owned Country Club

Description

Bartender — Private-Owned Country Club 

Overview

We are seeking a professional, friendly Bartender to join our team at the Colorado Springs Country Club. This role is responsible for delivering exceptional beverage service to members and guests, crafting high-quality cocktails, and supporting club events with polished, guest-first service.

Key Responsibilities

• Welcome members/guests and take accurate drink orders in a courteous, professional manner
• Craft cocktails and prepare beer/wine/non-alcoholic beverages to recipe and presentation standards
• Provide signature craft cocktail experiences (as directed by menu and event needs)
• Use the POS system to ring orders accurately, manage tabs/orders, and handle transactions per club policy
• Verify age and ID when required and follow Colorado alcohol service regulations and club standards
• Practice responsible alcohol service:
  • Monitor guests and behavior
  • Refuse service when required
  • Know how to escalate concerns appropriately
• Maintain a clean, organized bar area:
  • Sanitize tools and surfaces
  • Restock garnishes/liquids/spirits/beer supplies
  • Keep glassware stocked and properly handled
• Support events and high-volume service, including:
  • Member outings, tournaments, receptions, holiday events, and private functions
  • Set up/tear down bar stations as needed
  • Coordinate with servers, banquet staff, and management for smooth service
• Maintain inventory awareness by tracking stock levels and reporting low supplies/breakage to management
• Comply with all health, safety, and sanitation procedures at all times

Qualifications & Skills

• Previous bartending experience preferred (country club, hotel, restaurant, or event venue experience a plus)
• Strong beverage knowledge, including:
  • Craft cocktail preparation and basic bar technique
  • Beer and wine service knowledge
  • Non-alcoholic drink preparation
• Excellent customer service skills and a professional, friendly demeanor
• Ability to work efficiently in a fast-paced environment, especially during events
• Ability to learn and follow club recipes/standards
• Responsible alcohol service knowledge preferred (training/certification strongly recommended)

Colorado Alcohol Compliance

• Must follow all applicable Colorado laws and club policies for alcohol service, including:
  • ID verification when required
  • Refusal of service to guests who are intoxicated or otherwise prohibited
• If you do not currently have ServSafe Alcohol Training certification, willingness to obtain it is required.

(Note: requirements can vary by role and employer—management will confirm training/certification expectations during onboarding.)

Schedule & Availability

• Full-time or part-time (as needed by the club)
• Availability required for:
  • Evenings, weekends, holidays
  • Seasonal/event-driven scheduling (tournaments  and member functions)

Physical Requirements (Typical)

• Ability to stand/walk for extended periods
• Ability to lift, carry, and stock supplies and restock as needed
• Ability to reach, bend, and perform cleaning/sanitation tasks throughout shifts