Inventory Control and Analysis Coordinator 2

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Job Title:

Inventory Control and Analysis Coordinator 2

Department:

University Hospital | Food Service Administration

• Responsible for managing distribution chain for assigned units.   This includes developing and implementing appropriate inventory, orders, delivery, stocking and charge process.   Assists with the development of systems to support these activities.  Maintains information in identified systems.  Ensures distribution services meet the needs of customers and operation.
• Maintains assigned locations with following first in/first out; uses appropriate date labelling and follows appropriate cleaning schedules for these areas.    Ensures health department regulations are followed.
• Integrates distribution functions within area, department, and across organization.
• Supports department distribution team with activities including completing inventory; receiving, unloading and rotating stock, storeroom set up, and general cleaning of distribution areas in kitchen.

MINIMUM REQUIRED QUALIFICATIONS

High School diploma or GED. Certification or vocational training may be preferred. 1 year of relevant experience required. 2-4 years of relevant experience preferred.

Additional Information:

Location:

University Hospital - Rhodes Hall (0354)

Position Type:

Regular

Scheduled Hours:

40

Shift:

Varying Shifts

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The university is an equal opportunity employer, including veterans and disability.