Daytime Dishwasher

Position Overview

At Chick-fil-A, our Dishwashers play a vital role in ensuring the kitchen runs smoothly by maintaining cleanliness, organization, and efficiency. This position supports the Back-of-House team by keeping dishes, utensils, and kitchen equipment clean and sanitized, while also helping uphold Chick-fil-A’s high standards of food safety and hospitality.

Responsibilities

• Wash and sanitize dishes, utensils, and kitchen equipment according to food safety standards.
• Maintain cleanliness and organization in dishwashing and kitchen areas.
• Operate dishwashing machinery safely and efficiently.
• Assist with trash removal, recycling, and general cleaning tasks.
• Ensure proper storage of clean dishes and utensils for easy accessibility.
• Support kitchen staff by providing clean tools and equipment in a timely manner.
• Follow all Chick-fil-A safety, sanitation, and health regulations.
• Uphold Chick-fil-A’s Core Values of hospitality, teamwork, and excellence.

Qualifications

• Ability to work in a fast-paced, team-oriented environment.
• Strong attention to detail and commitment to cleanliness.
• Must be able to stand for long periods and lift up to 40 lbs.
• Dependable, punctual, and able to follow instructions.
• No previous experience required; training will be provided.
• Available to work 11:00am - 5:00pm Monday thru Saturday.

Benefits

• Competitive pay
• Sundays off
• Free break meals
• Free tuition via University of the Cumberlands
• Opportunities for growth and advancement in the kitchen
• Positive, team-focused work environment

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.