Hiring.Camp

Entry Level Manager

Culver's

·

Apr 29, 2026

Location
Woodstock, GA
Type
Full-time, Part-time
Seniority
Manager
Closing date
Jun 29, 2026
Source
Workstream

Description

Urgent Opportunity at Culver's: Entry Level Manager Needed Immediately!

Are you looking for a dynamic work environment where you can grow and thrive? Do you want to be part of a team that values both delicious food and excellent service? If so, this is the perfect opportunity for you!

At Culver's, we pride ourselves on our commitment to serving not just great food, but also creating memorable experiences for our guests. Join our team as an Entry Level Manager, where you will learn valuable skills in leadership and customer service while enjoying competitive wages, meal discounts, and comprehensive training programs.

Responsibilities:

  • Run shifts effectively to ensure great food and excellent guest service.
  • Serve as a positive role model and mentor for team members, fostering a high-performing atmosphere.
  • Maintain compliance with operational and food safety procedures.

Qualifications:

  • Demonstrated passion for the restaurant industry and leadership.
  • Strong communication and organizational skills.
  • A genuine smiling personality.
  • 1-2 years of restaurant experience preferred, but we will train the right candidate.

Why Join Us?

  • Enjoy competitive wages and employee discounts.
  • Participate in comprehensive training programs designed for career development.
  • Be part of a fun and loving team that values your contributions.

Location:Culver's. 11799 Hwy 92, Woodstock, GA 30188

Don't miss out on this exciting opportunity! Apply today to become a part of the Culver's family!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Skills

ComplianceCustomer ServiceFood Safety

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