- Salary
- C$55k – C$60k/yr
- Location
- Toronto, ON, Canada
- Workplace
- Onsite
- Type
- Full-time
- Department
- Management
- Seniority
- Mid-Senior Level
- Experience
- 2+ years
- Education
- Associate
- Industry
- Hospitality
- Category
- Food Service
- Role type
- People Manager
- Environment
- Kitchen
- Source
- SmartRecruiters
Overview
Oversee kitchen operations and maintain highest standards of cleanliness and organization at Parcheggio restaurant. Foster positive relationships with cooks, chefs, and front of house teams. Communicate effectively about menus, features, and events. Skilled in ordering and inventory management. Coach, train, and develop cooks and co-op students. Participate in à la carte service and special events. Requires 2-3 years of cooking experience in fast-paced restaurants, passion for Italian cuisine, and strong culinary foundation.
Skills
Inventory Management
Benefits
Health insuranceDental insuranceVision insurancePaid vacationSick leavePersonal daysGym membership discountLife insuranceDisability insuranceRRSP matchingTuition reimbursementEmployee dining discount
Languages
English
Shift
EveningWeekendHoliday
About Oliver & Bonacini
Oliver & Bonacini is one of Canada's leading hospitality companies, offering a wide range of exciting internal career opportunities.