Restaurant Management

We are looking for restaurant managers of varying levels: shift leaders, managers, and directors. Working at Chick-fil-A is more than just a job, it's an opportunity to gain valuable skills and life experience that goes beyond just serving a great product in a friendly environment.

Responsibilities:

• Effectively manage and lead a team of people while maintaining our operating standards to provide a clean & safe environment, great food, fast and accurate service, all served with genuine hospitality
• Coaching, teaching and training team members on policies and procedures and creating a positive work environment for everyone
• Maintain food safety and cleanliness standards
• Open and/or close the restaurant leading the shift as a key holder
• Working a position through meal parts

Requirements:

• You must be hard-working, team-oriented, friendly, honest and have great customer service skills
• Attention to detail that ensures preparation and production procedures are followed
• Vigilant attention to the organization and appearance of the parking lot, dining room, bathrooms, front counter and kitchen
• Adjust to multiple demands and shifting priorities
• Be able to connect with a diverse team
• Be authorized to work in the United States
• Be at least 18 years old
• Must have a High School diploma or equivalent
• Open availability including Saturdays
• Have at least one-year previous restaurant management or leadership experience
• Excellent verbal and written communication skills

Perks:

• Sundays off: unheard of in the restaurant industry
• No more 2 am closings: Restaurant closes 9 pm Monday-Thursday and 10 pm Friday and Saturday
• Free meal and drinks while working
• Uniform provided
• Free College: earn your Associates, Bachelors, and/or Masters Degree online at Point University. We pay the tuition, you pay for your text books
• Leadership Development: work with a team committed to personal and professional development
• Great culture

At Chick-fil-A Royersford and Chick-fil-A Sanatoga, we pride ourselves on being a premiere dining choice and employer in the Royersford/Pottstown area. Chick-fil-A may be best known for serving a mean chicken sandwich, hot waffle fries and that oh-so-delicious Chick-fil-A Sauce, but our restaurants are also known for another secret sauce: our friendly team members.
Chick-fil-A Royersford and Chick-fil-A Sanatoga are locally owned by Jaret Mitchell. Jaret and his family live in Royersford, serving the community they live in. Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Chick-fil-A serves freshly prepared food in more than 3,000 restaurants in 48 states, Puerto Rico and Canada.