BUSSER

Description

• Maintains a clean environment by resetting and sanitizing tables.
• Supports the serving staff by starting the tables with water and bread/chips and resets the table to CCF standards after the table is empty. 
• Refills any waters and supports any requests by the members and/or servers.  

Requirements

• Available to mainly work evening shifts, plus holidays, and weekends
• Outgoing, upbeat personality with a willingness to learn is a must
• Professional appearance and reliable transportation required
• Must be able to stand/walk for several hours, maintain composure in high stress situations, and efficiently manage workload
• Schedule is flexible, can work around school schedules or other positions within reason