PM Dishwasher

Benefits/Perks:

• No Weekends

• Monday to Friday: 1:00 pm - 9:30 pm

• Snacks and meals provided during shifts

• Medical, Dental, and Vision Insurance

• 12 paid holidays

• 401K with match

• Vacation and Sick days

Essential Functions

• Wash dishes, glassware, flatware, pots and/or pans using dishwashers or by hand

• Clean and prepare various foods for cooking and serving

• Must be able to load and unload the dish-washing machine

• Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bar

• Clean garbage cans with water or steam

• Maintain kitchen work areas, equipment, and utensils in clean and orderly condition

• Place clean dishes, utensils, and cooking equipment in storage areas

• Prepare and package individual place settings

• Sort and remove trash, placing it in designated pickup areas

• Sweep and scrub floors

• Follows safety and sanitation procedures with all guidelines from OSHA, Department of Public Health and Risk Management

*NOTE: Essential functions, as defined under the Americas with Disabilities Act, many include the following tasks which are Illustrative ONLY, and is not a comprehensive listing of all functions and tasks performed or assigned to this position.                                                                                                                               

• Knowledge and Skills

• Previous experience in a high volume full service kitchen (desirable)

• Excellent verbal skills

• Sense of urgency

• Excellent customer service skills

• Ability to move throughout the café and kitchen in a safe manner

• Knowledge of kitchen safety and sanitation

Education and Work Experience

• High School Diploma or GED

• 0-1 year experience in a full service kitchen environment, entry level

Work Environment

• The work environment for Dish Machine Operators includes the following large kitchen environment elements and exposures

  • Fast paced kitchen

  • High sense of urgency

  • Moderate to high noise level

  • Some steam from the dishwasher and or sprayers

  • Exposure to soap and cleaning solutions

Requirements

• Candidate must have and maintain an active Servsafe Food Handlers card.

Physical Demands

• Must be able to lift up to 50 lbs

• Removing excess weight & seek assistance lifting heavier loads

• Must be able to stand a minimum of 8 hours a day

• Ability to wipe down table tops, table legs, pick up debris off floor and wipe down booth seats in all areas of the operation

• Including the following tasks: crouch, bend, reach, twist, lift to complete task

• Reach above and outward, to use rinse hose, retrieve or replace storage bins on overhead racks

• Pushing and pulling carts both loaded and unloaded

• Bending over to pick up items and/or turning and twisting with dishes/trays

• Using step ladder to get items at top shelves includes climbing, and reaching

• Reaching across the conveyor of washer to place/pick up pots, pans, and utensils

• Lifting/Carrying garbage/trash bags, trays with dishes & utensils

• Specific vision abilities required by this position include close vision

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

While performing the duties of this job, the employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl; talk or hear; taste or smell. Physical requirements include stooping, standing, climbing and frequent lifting of a minimum of 50 lbs. of equipment. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.

Under The Americans with Disabilities Act reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Work Authorization/Security Clearance

Authorized to work in the U.S.

Equal Employment Opportunity Employer

FlagShip is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical​​​ condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law.​