Line Cook

Description

Join Our Team and Enjoy:

- FREE Jekyll Island Annual Parking Pass

- FREE Team Member Meals

The RESORT:

Experience the history and grandeur of the Jekyll Island Club Resort and the Jekyll Ocean Club Resort, two of the newest properties in the Noble House Hotels & Resorts collection. Truly an icon with so many stories to tell. Along with accommodations at the two resorts, and the Cottages, there are 5 F&B outlets, extensive in-door and outdoor event venues, and comprehensive recreational activities on the island. Come and be a part of the excitement and spend every day in sunny paradise with beautiful views!

THE JOB:

As a Line Cook, you are responsible for preparing and cooking high-quality menu items while maintaining the standards of the kitchen and culinary team. You will work closely with fellow cooks, Chefs de Partie, Sous Chefs, and culinary leadership to ensure food is prepared safely, efficiently, and consistently according to recipes, presentation standards, and service expectations.

• Prepare, cook, and plate menu items according to established recipes, portion controls, and presentation standards.
• Set up and maintain assigned workstations with all necessary ingredients, equipment, and supplies for service.
• Follow proper food preparation techniques, including cutting, chopping, grilling, sautéing, frying, baking, and other cooking methods as assigned.
• Ensure food is prepared and served in a timely manner while maintaining quality and consistency during service.
• Communicate effectively with other kitchen stations and culinary leadership to support smooth and efficient kitchen operations.
• Maintain high standards of cleanliness, sanitation, hygiene, and organization throughout the kitchen and assigned workstation.
• Monitor food products and supplies and communicate low-stock items or product needs to culinary leadership.
• Follow all health, safety, sanitation, and food-handling standards in accordance with company policies and applicable regulations.
• Properly label, date, rotate, handle, and store food products to maintain freshness and prevent spoilage or contamination.
• Minimize food waste by following proper preparation, portioning, storage, and handling procedures.
• Assist with receiving, stocking, organizing, and rotating food products and kitchen supplies as needed.
• Complete opening, closing, cleaning, and side-work responsibilities as assigned.
• Assist other kitchen stations and culinary team members as operational needs require.
• Perform other related culinary duties as assigned to support daily kitchen and restaurant operations.
  

The BENEFITS:

In return, you are rewarded with a competitive compensation package, including:

• Competitive pay
• Affordable medical, dental, vision, long-term and short-term disability, and life insurance benefits. Pet insurance too!
• 401k plan with employer matching after 1 year
• Complimentary meals
• Paid time off and holidays
• Free Jekyll Island annual parking pass
• Food & hotel discounts at Noble House Hotels & Resorts nationwide, for you and your family
• Career growth opportunities
• On-Demand Pay - Your Pay before Payday

Our CULTURE

The passion of our people is our greatest asset. We are a part of Noble House Hotels and Resorts offering a collection of luxury hotels and resorts. We provide our guests and members with exceptional service and most memorable experiences. People who best fit Jekyll Island Club Resort are sharp, hardworking, and reliable team players.

Our VALUES

A primary focus for Noble House is to impart our core values to each and every team member. These include:

Requirements

To be successful in this position, we're looking for someone who thrives on training and learning as you go. This role requires good communication skills, basic culinary skills, and the desire to learn and grow.

Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team (rooted in family) and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.