- Location
- Bangkok, Thailand
- Workplace
- Onsite
- Type
- Full-time
- Department
- Food and Beverage & Culinary
- Seniority
- Mid
- Experience
- 1+ years
- Education
- High School
- Industry
- Hospitality
- Category
- Operations
- Role type
- People Manager
- Environment
- Customer-Facing
- Source
- Oracle Cloud
Overview
As an Events Manager, you'll lead banquet operations and ensure exceptional guest experiences for special events. Responsibilities include inspecting staff appearance, communicating with guests, coordinating special event arrangements, setting up banquet areas, and maintaining quality standards. You'll also assist in hiring, training, and supervising staff while fostering positive team relationships. The role requires lifting up to 50 pounds unassisted, extended standing, and professional communication skills. Previous supervisory experience is required.
About Marriott International
Marriott Hotels elevates the art of hospitality globally, delivering thoughtful, heartfelt service that upholds a living legacy of 'Wonderful Hospitality. Always.'