- Salary
- $18 – $22/hr
- Location
- Braintree, Massachusetts, US
- Workplace
- Onsite
- Type
- Full-time
- Department
- Kitchen
- Seniority
- Entry
- Industry
- Hospitality
- Category
- Culinary
- Role type
- Individual Contributor
- Environment
- Customer-Facing
- Source
- BetterTeam
Description
110 Grill Braintree is now hiring line cooks and prep cooks. We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules.
Line Cooks are responsible for prepping product, setting up/breaking down their stations, cooking all items to the 110 Grill standards and helping members of their team with any miscellaneous tasks.
Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager!
Line Cooks are responsible for prepping product, setting up/breaking down their stations, cooking all items to the 110 Grill standards and helping members of their team with any miscellaneous tasks.
Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager!
Skills
Food PreparationCookingStation Setup
Languages
English
Shift
EveningWeekend
