Registered Dietitian

Location: Glendive, MT | On-site
Employment Type: Full-Time | Hourly
Schedule: Monday–Friday, 8:00 AM–5:00 PM
Compensation: $30–$40 per hour. Final compensation will be determined by experience, internal equity, and market analysis.

Help Patients Improve Their Health Through Nutrition

Riam Recruiting is partnering with a healthcare organization in Glendive, Montana, to identify a Registered Dietitian.

This role offers the opportunity to support patients across acute care, long-term care, and outpatient settings. You’ll provide nutritional assessments, develop individualized nutrition care plans, educate patients and families, and collaborate with an interdisciplinary healthcare team.

What You’ll Do

• Assess patients’ nutritional needs and develop individualized nutrition care plans.

• Develop specialized diets and recommend dietary modifications based on patients’ medical needs.

• Counsel patients, families, and staff on nutrition and dietary care.

• Support education for the Diabetes Self-Management Education Program.

• Develop educational materials for patients and community education.

• Participate in menu development and evaluate menus for nutritional adequacy.

• Partner with food service staff to meet patients’ and residents’ nutritional needs.

• Coordinate with the dietary department to obtain nutritional supplements needed for patient care.

• Collaborate with physicians, nurses, and pharmacists on parenteral nutrition when required.

• Participate in care-planning conferences and interdisciplinary meetings as needed.

• Plan and present monthly educational programs for dietary staff and provide training for other departments.

Education & Experience

• Bachelor’s degree in dietetics.

• Current state license.

• At least two years of related dietary experience.

• We will consider an equivalent combination of education, training, and experience.

What We’re Looking For

• A patient-centered approach to nutrition counseling and education.

• Excellent written and verbal communication skills.

• Strong interpersonal and patient service skills.

• Excellent organizational skills and attention to detail.

• Effective time management and the ability to meet deadlines.

• Ability to collaborate with clinical teams and food service staff across multiple care settings.

 

Interested in learning more? Submit that application!

Riam Recruiting