- Location
- Châteauneuf-de-Galaure, Auvergne-Rhône-Alpes, France
- Workplace
- Onsite
- Type
- Full-time
- Department
- Etablissement - Hébergement / restauration
- Seniority
- Entry Level
- Industry
- Healthcare
- Category
- Food Service
- Role type
- Individual Contributor
- Environment
- Clinical
- Source
- SmartRecruiters
Overview
As a Kitchen Assistant, you'll support meal preparation and kitchen operations in our elderly care residence. Your responsibilities include basic food preparation tasks such as vegetable peeling and fish cleaning, maintaining kitchen hygiene standards, receiving deliveries, and ensuring meal quality meets residents' dietary needs. You'll work under the supervision of the Head Chef to provide nutritious, well-prepared meals that enhance residents' well-being. The role requires attention to sanitation protocols, adaptability to specific dietary requirements, and a commitment to contributing to the comfort and happiness of elderly residents through quality food service.
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About Colisée France
Colisée France operates residential care facilities focused on providing quality of life for elderly residents, emphasizing respect, community integration, and personalized care.