Hostess

A Host, or Greeter, is responsible for welcoming guests to the restaurant, ensuring they are seated and receive attentive service. Their duties include maintaining a waitlist of patrons during busy meal service, passing out menus and accepting phone calls.

We are a busy restaurant and have an open role for a hostess. To do well in this role you should be comfortable standing for long periods and managing a very busy shift.

Responsibilities:

Duties primarily focus on ensuring the guests have a positive experience as soon as they enter the restaurant and include:

• Greeting customers as they walk into the restaurant and seating them
• Giving guests accurate wait time estimates and seating them in the waiting area
• Providing customers with menus and answering any initial questions they may have
• Optimizing seating at different tables to ensure even workload for wait staff
• Answering phones and scheduling reservations with large parties

Requirements:

• High school diploma or equivalent preferred.
• A positive attitude and ability to work well under pressure with all restaurant staff.
• Able to work in a standing position for long periods of time.
• Willing to follow instructions and ask questions for clarification if needed.
• Able to work in a busy restaurant environment.
• Restaurant experience is a plus.
• Availability to work nights, weekends and holidays.