- Location
- Phoenixville, PA
- Type
- Full-time
- Source
- Paylocity
Description
Description
Kimberton Whole Foods in Phoenixville is looking for a Full-Time Cashier!
Requirements: Full-Time. 40-hours. One weekend shift is required per week.
Schedule: Tuesdays - Saturdays. Availability to work opening, closing and midday shifts. Shifts are within a 8am-8:30pm timeframe
Age Requirement: Must be 18 years or older.
Pay Rate: $17.00 hourly
Full-time team members are eligible for the following benefits at Kimberton Whole Foods:
Extensive Medical Coverage, Vision Plan, Dental Plan, 25% off Store-Wide Discount, Employer Paid Short-Term Disability, Employer Paid Long-Term Disability, Employer Paid Life Insurance, Employer Paid AD&D, Voluntary Life Insurance, Employee Assistance Program, Flexible Spending Account - Healthcare & Dependent Care, 401K with matching 3% after one year and at least 1000 hours worked, Paid Time Off
DAILY OPERATIONS: The Cashier’s primary responsibilities to execute the following:
- Provide exceptional customer service to all by greeting with a smile and individually thanking them for their business.
- Accurately scans customers groceries and completes all transactions efficiently.
- Carefully and efficiently bag groceries.
- Perform price checks as needed and restock returned product in a timely manner.
- Assisting in stocking other departments as needed: Stocking and handling product following guidelines for time and temperature demands.
Requirements
PHYSICAL CAPABILITIES:
- Full sense range (vision, hearing and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers.
- Lifting, gripping and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools and other products.
- Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts.
- Walking – short distances to bring items from miscellaneous areas.
- Standing- prolonged standing.
- Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting).
- Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis.
