- Location
- Boynton Beach, Florida, US
- Type
- Part-time
- Education
- High School
- Source
- BetterTeam
Description
Job Brief:
Indian Spring Country Club is looking for a Restaurant Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you.
Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.
Responsibilities:
- Prepare restaurant tables with special attention to sanitation and order.
- Ensuring our tables are clean and tidy when guests arrive, presenting menus, and serving food and beverages.
- You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude.
- Attend to customers upon entrance.
- Present restaurant menus and help customers select food/beverages.
- Take and serve orders.
- Answer questions or make recommendations for complementary products.
- Collaborate with other restaurant servers and kitchen/bar staff.
- Deal with complaints or problems with a positive attitude.
- Issue bills and accept payment.
Requirements:
- Proven restaurant serving or waitering experience.
- Hands-on experience in cashier duties.
- Attention to cleanliness and safety.
- Patience and customer-oriented approach.
- Excellent people skills with a friendly attitude.
- Responsible and trustworthy.
- A high school diploma is a plus but not required.