Registered Clinical Dietitian / Director of Food Service | Rocky Mount Specialty

Overview

Relocation assistance may be available based on qualifications and current location.

 

Are you an experienced Registered Clinical Dietitian / Director of Food Service seeking a rewarding career that aligns with your lifestyle?  Look no further than, where we are proud to offer competitive rates and an extensive benefits package designed to suit your needs.

 

What can PAM Health offer you?

• Patient-Centric Focus:  Join a hospital dedicated to delivering exceptional patient care and achieving the highest levels of patient satisfaction.
• Career advancement: Unlock opportunities for professional growth through our Education Advancement Program
• Competitive compensation: Explore our rates and take advantage of a comprehensive benefits package.
  • Medical Benefits: EPO/HDHP/HSA options; including prescription coverage, RX ‘n go, and Teladoc
  • Comprehensive dental and vision
  • Employee Assistance Program, including counseling, legal, and financial services
  • Flexible spending (FSA) and health savings (HAS) accounts
  • Life and Disability insurance benefits
  • Education/In-Service Opportunities including continuing education and tuition services
  • Supplemental benefits: Accident, critical illness, cancer, pet, and identity theft protection insurance options
  • Personal Travel Discounts
  • 401(k) plans and discretionary employer match
  • Generous Paid Benefit Time

Responsibilities

• Plan, direct, and coordinate the activities of the assigned hospital’s Food Services Department to provide professional services to patients, staff and guests.
• Responsible for planning regular and modified diets for all patients as prescribed by the medical staff.
• Routinely visit patients and counseling patients regarding their nutritional needs.
• Participate in hospital, patient, and community education and outpatient programs.
• Assist with the maintenance of the department’s Quality Assessment and Quality Improvement plan.
• Utilize standardized practices and materials in accordance with PAM Health policies and procedures.

Qualifications

• Must be registered, licensed or certified according to the guidelines of the state in which the hospital resided.
• Must possess a B.S. degree in Food/Nutrition, General Dietetics or Institutional Management.
• 3 years of experience in a clinical setting with supervisory experience preferred.  Rehabilitation experience a plus.

About PAM Health

PAM HEALTH (PAM) based in Enola, Pennsylvania, provides specialty healthcare services through more than 80 locations, as well as wound clinics and outpatient physical therapy locations, in 17 states. PAM Health is committed to providing high-quality patient care and outstanding customer service, coupled with the loyalty and dedication of highly trained staff, to be the most trusted source for post-acute services in every community it serves. Its mission is to serve people by providing compassionate, expert care, and to support recovery through education and research. Joining our PAMily allows you to work in a collaborative environment with colleagues and leadership with exposure to a variety of patient care levels. Aside from our competitive pay, generous paid benefit time, and excellent insurance options, you will also have opportunities for professional growth through our Education Advancement Program. We are excited to learn more about you and hope that you consider joining us on a shared mission to improve the lives of others by being an integral part of our We Care Program. Please take a moment to visit us online at www.PAMHealth.com for a comprehensive look at how we're able to positively impact our local communities.

 

PAM Health does not discriminate and does not permit discrimination, including, without limitation, bullying, abuse or harassment, on the basis of actual or perceived race, color, religion, national origin, ancestry, age, gender, physical or mental disability, sexual orientation, gender identity or expression or HIV status, or based on association with another person on account of that person's actual or perceived race, color, religion, national origin, ancestry, age, gender, physical or mental disability, sexual orientation, gender identity or expression or HIV status.