Kitchen Manager

Culver's of Sheboygan - HWY 42 is looking for Kitchen Leaders!

Lead great shifts and help people grow at our family-owned Culver’s.

As a Shift Leader, you’ll work alongside the team, guide the shift, and help keep service, food quality, and daily routines on track. This is an active, hands-on role. You’ll support team members and jump in wherever needed across the front counter, drive-thru, and kitchen.

What You’ll Do

• Lead shifts to ensure smooth restaurant operations and excellent guest service
• Serve as a role model for positivity, teamwork, and integrity
• Coach and support team members to help them grow and succeed
• Maintain food safety and operational standards
• Help coordinate team members across front counter, drive-thru, and kitchen operations

Why You'll Love It Here

• Competitive wages based on performance and experience
• Comprehensive training and career development
• Paid time off and insurance benefits (for eligible team members)
• Free uniforms and meal discounts
• A supportive, family-owned team environment

What We’re Looking For

• A positive, “can-do” attitude
• Passion for leading and motivating others
• Strong communication and organizational skills
• A genuine, smiling personality that builds trust and respect
• Previous leadership experience is helpful, but we’re willing to train the right person.

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too! 

Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done our job.