Chef de Partie

Chef de Partie 
Salary: £34,000 per annum

We’re looking for a talented Chef de Partie  to join a high-performing kitchen team within a unique, luxury hospitality environment in rural Oxfordshire.

This is an excellent opportunity for a skilled pastry chef who thrives in a creative, fast-paced setting and takes real pride in producing exceptional desserts, breads, and patisserie.

What you’ll be doing:

• Running your own pastry section with confidence and consistency

• Preparing and presenting high-quality desserts, baked goods, and plated dishes

• Contributing ideas to seasonal menus and development of new concepts

• Maintaining high standards of hygiene, organisation, and food safety

• Supporting junior team members and helping drive standards across the kitchen

What we’re looking for:

• Previous experience as a Chef de Partie or strong Demi Chef ready to step up

• A genuine passion for pastry and attention to detail

• Ability to work under pressure in a busy, quality-driven kitchen

• Strong organisational skills and a positive, team-focused attitude

What’s in it for you:

• £34,000 salary

• Opportunity to work in a distinctive, high-end venue with a strong reputation

• Creative input into menus and dishes

• Career progression within an ambitious and growing business

If you’re a passionate pastry chef looking to take the next step in your career within a dynamic and stylish environment, this role offers the platform to do just that. Please quote reference 42835