- Salary
- $26 – $51
- Location
- (USA) OK OKLAHOMA CITY 00622 WM SUPERCENTER, United States of America
- Type
- Full-time
- Department
- IT
- Seniority
- Mid
- Education
- Bachelor
- Source
- Workday
Description
Position Summary...
Role summary: The Technician, Facility Services, Food Equipment, is responsible for performing routine preventive maintenance, inspections, and repairs on food equipment, facilities, and fixtures. This role requires diagnosing issues, executing repairs using multiple craft skills, and managing maintenance schedules and work orders. The position involves operating heavy machinery, ensuring compliance with safety and regulatory standards, and supporting emergency response efforts. The technician collaborates with teams to maintain operational efficiency, documents activities accurately, and contributes to continuous improvement initiatives while upholding company policies and ethical standards. About the team: The Facility Services HVAC-Refrigeration team specializes in installing, maintaining, and repairing commercial and industrial HVAC and refrigeration systems across multiple locations. The team ensures compliance with safety and environmental standards while delivering dependable service. Members collaborate to troubleshoot technical issues, perform preventive maintenance, and enhance operational efficiency. Utilizing digital tools for scheduling and resource management, the team supports continuous improvement efforts. Led by experienced professionals, the team prioritizes skill development and clear communication to meet business goals and provide consistent support to customers and stakeholders.What you'll do...
What you'll do:- Perform routine preventive maintenance and repairs on food equipment, facilities, and fixtures following established schedules and guidelines.
- Inspect, clean, and test equipment to diagnose issues and determine replacement needs to minimize future repairs.
- Utilize multiple craft skills including plumbing, electrical, and carpentry to complete major and minor repairs.
- Operate and maintain heavy machinery and powered equipment safely and in compliance with regulations.
- Manage work orders, maintenance schedules, parts ordering, and documentation including warranty claims and expense submissions.
- Respond promptly to emergency calls and participate in on-call rotations to support critical business needs.
- Collaborate with contractors to ensure quality standards and safety requirements are met.
What you'll bring:
- Proven experience performing preventive maintenance and repairs on food equipment and facility systems using multiple craft skills.
- Ability to inspect, diagnose, and troubleshoot equipment issues utilizing blueprints, manuals, and technical resources.
- Proficiency in operating hand tools, power tools, heavy machinery, and material handling equipment safely and effectively.
- Strong knowledge of safety regulations, including OSHA and EPA standards, ensuring compliance in all work activities.
- Experience managing work orders, maintenance schedules, parts procurement, and documentation with accuracy and attention to detail.
- Capability to respond promptly to emergency calls and participate in on-call rotations supporting critical business needs.
- Effective teamwork, communication, and problem-solving skills to support continuous improvement
Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to a specific plan or program terms.
For information about benefits and eligibility, see One.Walmart.
The hourly wage range for this position is $26.00 - $51.00* *The actual hourly rate will equal or exceed the required minimum wage applicable to the job location. Additional compensation in the form of premiums may be paid in amounts ranging from $0.35 per hour to $3.00 per hour in specific circumstances. Premiums may be based on schedule, facility, season, or specific work performed. Multiple premiums may apply if applicable criteria are met.
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Minimum Qualifications...
Outlined below are the required minimum qualifications for this position. If none are listed, there are no minimum qualifications.
Option 1: Vocational or technical certification and 2 years’ experience in plumbing, electrical, material handling equipment, or related area.Option 2: 4 years’ experience in plumbing, electrical, material handling equipment, or related area.
License in a related trade in the city and/or state where the job is located.
Valid state-issued driver’s license and ability to pass a motor vehicle report.
Commercial driving record with no convictions for DUI, DWI, OUI within the last five (5) years.
Commercial driving record with no more than two (2) moving violations in the last three (3) years.
No preventable accidents while operating a commercial motor vehicle in the last three (3) years.
No serious traffic violations, as defined by the Federal Motor Carrier Safety Regulations, while operating a commercial motor vehicle in the last three (3) years.
Preferred Qualifications...
Outlined below are the optional preferred qualifications for this position. If none are listed, there are no preferred qualifications.
Experience in mechanical maintenance or construction-related field for commercial HVAC/R and building controls, Experience using word processing, spreadsheet, email, and presentation software (for example, Word, Excel, Outlook, PowerPoint)., Prior work experience reading blueprints, schematics, and wiring diagrams., Prior work experience using hand tools, power tools, and testing equipment.