AM Prep Cook

Proximo - Immediate AM Prep Cook Needed

Are you passionate about creating delicious dishes in a fun and dynamic environment? Do you thrive in a fast-paced kitchen setting?

Join Proximo, a Spanish tapas and wine bar located in downtown Chapel Hill, inspired by the vibrant tavernas of Spain. As an AM Prep Cook, you will be an integral part of our team, working alongside highly skilled chefs and learning the art of Spanish cuisine. This is a fantastic opportunity to enhance your culinary skills and be a part of a loving and enthusiastic culinary community.

Job Responsibilities:

• Prepare and assemble delicious tapas dishes for service
• Assist in maintaining a clean and organized kitchen
• Collaborate with the culinary team to ensure high-quality food production

Job Requirements:

• High school degree or equivalent
• Previous experience in a kitchen environment preferred
• Ability to work efficiently in a fast-paced setting

Why Join Us:

• Opportunity to work in a dynamic and vibrant culinary environment
• Learn from talented chefs and expand your culinary skills
• Enjoy a Monday to Friday schedule with day shifts

Location: Proximo, 173 E Franklin St, Chapel Hill, NC 27514

Próximo, a Spanish tapas and wine bar, is inspired by the tavernas and tapas bars of San Sebastian and Logrono, Spain. The casual, vibrant and dynamic feel of those restaurants felt just right for the cozy space on East Franklin Street.
Owned by Brandon and Elizabeth Sharp (who also have Hawthorne & Wood, a fine dining restaurant and bar, and Bluebird, a French bistro, both located in Chapel Hill), Proximo will be their first business in downtown Chapel Hill.
Proximo's General Manager is El Faust. Neal Benefield will oversee the restaurant as Director of Operations.