Busser

Description

Position Overview: Our Support Staff team members - including Runners and Bussers - are essential to delivering a seamless guest experience. Whether clearing tables, delivering dishes with care, or assisting servers, our support staff works behind the scenes and at the forefront to uphold the pace and polish of our dining room. This is an ideal role for someone who thrives in a team-oriented, fast-paced environment.

Key Responsibilities:

•  Deliver food from kitchen to tables promptly and accurately
•  Clear, clean, and reset tables between guests
•  Maintain cleanliness and organization of service stations and the dining room
• Refill water glasses, support table maintenance, and anticipate guest needs
•  Assist servers and other team members as needed to ensure smooth service
• Communicate clearly and respectfully with FOH and BOH teams

Requirements

Requirements:

• Previous restaurant or hospitality experience preferred but not required
•  Must be 18 years or older
•  Able to work weekends (Friday–Sunday)
•  Strong attention to detail and a team-first attitude
•  Ability to lift and carry trays, stand for extended periods, and move efficiently
•  Positive, professional demeanor under pressure

What We Offer:

 Min Wage + share in tip pool

 Flexible scheduling

 Dining discounts across all Vine Hospitality restaurants

 Opportunities to grow within a respected and expanding hospitality group

 A welcoming, team-oriented environment

We are proud to be an equal opportunity employer

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