Restaurant Crewmember - Cook, Cashier, Customer Service
Simply Organic Cafe & Catering
·Mar 2, 2022
- Salary
- $15 – $18/hr
- Location
- Yelm, Thurston County
- Type
- Full-time
- Department
- Customer Service
- Closing date
- Mar 2, 2022
- Source
- GoHire
Description
We are looking to immediately hire talented Restaurant Crewmembers who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team. We will make sure you are prepared to grow your Restaurant career with us. Within your first year of working in the Restaurant, you can earn up to an extra dollar fifty per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team! Qualities of awesome Restaurant Crewmember: Team player Excellent communicator Happy, Courteous and Enthusiastic Hard-working and attentive Responsible and dependable Authentic and genuine Takes pride in doing a good job ESSENTIAL FUNCTIONS OF THE POSITION: The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Guest interaction and answering telephone Maintain proper food handling and food quality standards Clean, sanitize, and organize to ensure a safe work environment Flexibility and reliability to do what is necessary to get the job done Regular and consistent attendance Excellent verbal and written communication Ability to show up to scheduled shifts on time Taking orders from Customers and processing payments efficiently Ability to multitask ADDITIONAL REQUIREMENTS: Must be 16 years of age or older Provide all Customers with quick and friendly service Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service Work under pressure and at a fast pace Align with Raising Cane’s culture by balancing Working Hard and Having Fun Take initiative Comply with Company policies