Hiring.Camp

Sous Chef/Line Cook- San Antonio Winery

Riboli Family Wines

·

4 days ago

Location
Paso Robles, CA · Los Angeles, California, United States
Workplace
Onsite
Department
Paso Restaurant
Source
Greenhouse

Description

At Riboli Family Wines, we've spent over a century perfecting our craft—and we're just getting started. As a four-generation, family-owned winery and one of America's fastest-growing wine producers, we create brands that people genuinely love, including Stella Rosa, Spritz Del Conte, San Simeon, and San Antonio. We've been recognized as American Winery of the Year, but what drives us isn't awards—it's the joy our wines bring to tables, celebrations, and everyday moments. Rooted in California and committed to quality, sustainability, and innovation, we're proud to honor our heritage while shaping the future of winemaking.

Summary-
 
San Antonio Winery Paso Robles is looking for an experienced Sous Chef to help lead our kitchen team and deliver exceptional food experiences for our guests. The ideal candidate is a hands-on culinary professional who thrives in a fast-paced environment, values quality and consistency, and is passionate about creating memorable hospitality experiences.

Responsibilities- Current duties may be changed if the job requires and/or additional duties may be assigned if necessary.

  • Set up and stocking stations with all necessary supplies.
  • Cook menu items in cooperation with the rest of the kitchen staff.
  • Clean up the station and take care of leftover food.
  • Stock inventory appropriately.
  • Ensures consistency of recipes and taste standards while maintaining established flavor profiles and correct protein temperatures.
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion.
  • Comply with nutrition, sanitation regulations and safety standards.
  • Maintain a positive and professional approach with coworkers and customers.
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
  • Communicate any quality issues or general issues to Head Chef/Owners as needed.
  • Able to work in a high volume and fast paced environment.

Qualifications-

  • Proven cooking experience, minimum of 3 years
  • Proven prep/cooking experience is preferred, including experience as a line chef, restaurant cook, sous chef, prep cook.
  • Understanding of various cooking methods, ingredients, equipment, and procedures.
  • Accuracy and speed in assigned tasks.
  • High degree of reliability and availability
  • This location is open Thursday-Sunday and requires weekend availability.
  • Bilingual in English is preferred but will consider Spanish speaking only candidates.

 

#LI-ONSITE

Pay Range
$22$25 USD

At Riboli Family Wines, we are proud to be an equal-opportunity employer and we are committed to an environment of mutual respect, diversity, and inclusion. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, genetic information, national origin, disability, protected veteran status or other characteristic protected by law.

The information provided in this description has been designed to indicate the general nature and level of work performed by incumbents within this job. It is not designed to be interpreted as a comprehensive inventory of all duties, responsibilities, qualifications, and working conditions required of employees assigned to this job. Management has sole discretion to add or modify duties of the job and to designate other functions as essential at any time. This job description is not an employment agreement or contract.

Similar Jobs

30

Junior Sous Chef

Marriott Hotels & Resorts · Vommuli, Maldives, Maldives, MV

Today

Junior Sous Chef

Marriott Hotels & Resorts · New Delhi, Delhi, India

Yesterday

Executive Sous Chef

Westchester Hills Golf Club · Estero, FL

Yesterday

Sous Chef / Cook

Fiddler's Bar and Grill · Carlisle, PA, United States

Yesterday

Executive Sous Chef

Air Culinaire Worldwide · Greenwood Village, CO

Yesterday

Executive Sous Chef

Air Culinaire Worldwide · Greenwood Village, CO

Yesterday

Cook/Sous Chef

American Senior Communities · Newburgh, IN

Yesterday

Senior Sous Chef

WSH Group · Scarborough, England, United Kingdom

Yesterday

Assistant Sous Chef

Marriott Hotels & Resorts · Dubai, United Arab Emirates, AE

Yesterday

Junior Sous Chef

ACCOR · Dubai, Dubai, United Arab Emirates

Yesterday

Junior Sous Chef

itison · Glasgow

2 days ago

Junior Sous Chef

RH · Newport Beach, CA, United States, US

2 days ago

Senior Sous Chef

Marriott Hotels & Resorts · Austin, TX, United States

2 days ago

Assistant Sous Chef

Marriott Hotels & Resorts · San Antonio, TX, United States, US

2 days ago

Assistant Sous Chef

Marriott Hotels & Resorts · Doha, Qatar

2 days ago

Pastry Sous Chef

Doco · Los Angeles, 4000 Redondo Beach Avenue, Redondo Beach, California, United States of America

3 days ago

Junior Sous Chef

ACCOR · Perth, WA, Australia

3 days ago

Executive Sous Chef

Fourseasons · Four Seasons Silicon Valley, United States of America

3 days ago

Pastry Sous Chef

ISU policies · FRILEY - Friley Residence, United States of America · Onsite

3 days ago

Junior Sous Chef

Fourseasons · Four Seasons Explorer Palau

3 days ago

Executive Sous Chef

Brewster Academy · Wolfeboro, NH

3 days ago

Executive Sous Chef

Cherokee Nation Red Wing · Catoosa, OK, United States, US · Onsite

3 days ago

Executive Sous Chef

InterContinental Chicago Magnificent Mile · Lebanon, LB

3 days ago

Junior Sous Chef

Marriott Hotels & Resorts · Pretoria, South Africa, ZA

4 days ago

Junior Sous Chef

InterContinental Chicago Magnificent Mile · Australia

4 days ago

Executive Sous Chef

Valor Hospitality · Revivalist, United States of America

4 days ago

Executive Sous Chef

Fourseasons · Four Seasons Dominican Republic

4 days ago

Chef Executive Sous

CoralTree Hospitality · Portland, OR, US

4 days ago

Jr. Sous Chef

Westchester Hills Golf Club · Wickenburg, AZ

4 days ago

Cafe Sous Chef

Union Square Hospitality Group · New York, NY

4 days ago