Hiring.Camp

Cook

Field Day Brewing Co

·
Salary
$18 – $22
Location
North Liberty, IA
Type
Full-time, Part-time
Source
HireClick

Description

Field Day Brewing Co. in North Liberty, IA is hiring full-time and part-time Line Cooks!

Love cooking, staying busy, and working with a great team? Join the kitchen at Field Day Brewing Co., where we take pride in preparing great food, working together, and delivering an exceptional guest experience.

About Field Day Brewing Co.

Field Day Brewing Co. is a locally rooted brewery and restaurant in North Liberty, IA, known for great food, world-class craft beer, and a fun, welcoming atmosphere. Our full-service menu is prepared fresh in-house, and our kitchen team plays a big part in making Field Day a place guests love to visit.

Pay & Schedule

  • Pay: $18-$22 per hour, based on experience
  • Schedule: Full-time and part-time opportunities available

Full-Time Team Members

  • Paid Time Off- up to 2 weeks per year, increasing with years of service
  • Medical and dental coverage options

Full-Time & Part-Time Team Members

  • 25% off food and beverages for employees, plus food discounts for one guest
  • 25% off food for you and one guest at 25+ Craft Concepts restaurant locations, Sunday-Thursday
  • 25% off Field Day Brewing Co. merchandise
  • Training and opportunities to grow within our restaurant group
  • A fun, team-focused kitchen environment

Responsibilities

  • Prepare and cook menu items according to recipes and quality standards
  • Set up, stock, and maintain your station for service
  • Complete food prep and keep ingredients ready throughout your shift
  • Work efficiently during busy service periods while maintaining food quality and consistency
  • Follow proper food handling, storage, and sanitation procedures
  • Keep your station and kitchen areas clean and organized
  • Communicate and work closely with kitchen leadership and teammates
  • Help wherever needed to keep the kitchen running smoothly
  • Other duties as assigned

Skills & Qualifications

  • Must be 18 years of age or older
  • Previous line cook or restaurant kitchen experience preferred
  • Enjoys cooking and takes pride in preparing quality food
  • Works well in a fast-paced, team-oriented kitchen
  • Dependable, hardworking, and willing to learn
  • Strong communication skills and attention to detail
  • Ability to stand for extended periods and lift up to 40 pounds
  • Flexible availability, including evenings and weekends

*Field Day Brewing Co. is an Equal Opportunity Employer.

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