- Location
- Cork, IE
- Workplace
- Onsite
- Type
- Full-time
- Department
- Operations
- Closing date
- Today
- Source
- iCIMS
Description
Overview
- Represent Quality in daily Operations and Supply Chain forums.
Responsibilities
- Represent Quality in daily Operations and Supply Chain forums.
- Communicate quality issues affecting food safety or key site metrics, including nRFT and CPMO, across functions.
- Support nRFT and CPMO action plans in partnership with the site Quality Engineer and Quality Manager.
- Support the plant in executing and monitoring quality-related changes, such as new packaging or technology trials.
- Assist the Quality Manager with customer complaint investigations.
- Support nRFT and CPMO action plans in partnership with the site Quality Manager.
- Train site Operations teams on food safety and help maintain audit readiness.
- Implement the quality strategy and drive quality simplification across the manufacturing facility.
- Contribute to resolution and root cause analysis processes for quality-related non-conformances.
- Troubleshoot issues affecting leading quality indicators, including food safety, by coordinating with onsite Quality, Operations, local and global Engineering, and Support Centre teams to implement sustainable corrective actions.
- Drive best-practice sharing, standardisation and harmonisation of programmes and practices across sites, including the PGCS Fix It Forever programme.
- Comply with all PepsiCo H&S requirements.
Qualifications
- Third level qualification in a science related discipline is required.
- 3 years + quality manufacturing support role.
- Liquids concentrate quality or ingredient quality is preferable.
- Strong IT/Systems aptitude/analytical skills.
- Excellent interpersonal skills in particular good communication and team skills.
- Proven track record of working to tight deadlines and achievement of objectives.
- Flexibility regarding priority changes.
- Ability to build and maintain effective working relationships.
- Be results orientated and have a commitment to achieving objectives and promoting process improvements.
- Ability to manage and prioritise work requests while at the same time displaying strong attention to detail.
Skills
Food Safety
