- Salary
- €2k – €2k/mo
- Location
- Georgioupolis, Crete
- Type
- Full-time
- Department
- Retail
- Closing date
- Today
Description
Become part of the culinary leadership team as a Sous Chef, supporting menu execution and kitchen operations in our luxury hotels in Georgioupolis and Chania, Crete.
Skills
Housekeeping